Tasting note: A more generously wooded nose fights a bit with the otherwise pretty and airy aromas of various white flowers, apple, pear and enough Chablis elements to be persuasive. The succulent, rich and dense medium weight plus flavors possess good minerality and vibrancy, both of which infuse the elegant and seriously long finish. This is carrying more wood than I personally prefer but the underlying material appears to be up to the task of integrating it over the next decade.--Allen Meadows, Burghound

The 2019 Chablis Les Clos Grand Cru offers well-defined, focused scents of wet limestone, petrichor and green apples and just a very subtle wild mint note. The palate is well balanced with impressive weight on the entry. This Les Clos really fills the mouth with flavor and then eases off in the second half to deliver more saline, spicy notes. It is not a powerful Les Clos, but it is imbued with a steeliness that I admire. –Neal Martin, Vinous Media

Note: from a .88 ha parcel; raised in a mix of 2 to 10-year-old wood
Tasting note: A more generously wooded nose fights a bit with the otherwise pretty and airy aromas of various white flowers, apple, pear and enough Chablis elements to be persuasive. The succulent, rich and dense medium weight plus flavors possess good minerality and vibrancy, both of which infuse the elegant and seriously long finish. This is carrying more wood than I personally prefer but the underlying material appears to be up to the task of integrating it over the next decade.--Allen Meadows, Burghound

The 2019 Chablis Bougros Grand Cru has a striking nose, one that makes an instant impression with fresh clementine, freshly sliced passion fruit, black currant leaf and a touch of peach skin. The palate is well balanced, with a saline entry, fresh and vibrant, leading to a lightly spiced but persistent finish. I appreciate the way this Bougros fans out. Certainly one of the domaine’s best offerings this vintage. Superb.–Neal Martin, Vinous Media