This prestigious cuvée, created in 1964 as a homage to the founder of the Champagne house, is the result of an assembly which has remained unchanged since its creation.
 

2007 Billecart-Salmon Brut

Cuvee Nicolas Francois

  

97 Vinous Media

97 James Suckling

 

$149.89 / bottle

(In Stock This Week) Buy Now

  

This prestigious cuvée, created in 1964 as a homage to the founder of the Champagne house, is the result of an assembly which has remained unchanged since its creation. The vinification, partially in traditional barrels, 79% Grands Crus and 21% Premiers Crus. The assemblage is 60% Pinot Noir from Montagne de Reims and Grande Vallee de la Marne and 40% Chardonnay from the Cotes des Blancs. It is ages 10 years on the lees with 6 g/l dosage.  2007 was a tense mineral vintage, which should age effortlessly.
 
 
 
2007 Billecart-Salmon Brut Cuvee Nicolas Francois 
97 VM / 97 JS 

$149.89/750ml (In Stock This Week) Buy Now

 

The 2007 Brut Cuvée Nicolas François Billecart is positively stellar. Elegant, polished and sophisticated, the 2007 dazzles with effusive aromatics and gorgeous balance. It's not an obvious wine, though, but rather a Champagne built for long, patient cellaring. The 2007 is 60% Pinot Noir and 40% Chardonnay taken from Mareuil-sur-Aÿ, Ambonnay, Verzenay and Verzy for the Pinots and Chouilly, Avize, Cramant and Mesnil for the Chardonnays. In other words, as good as it gets for villages. The wine was done mostly in tank with about 15% of the lots vinified in oak. Dosage is 6 grams per liter.-- Antonio Galloni, Vinous Media

 

This is a laser-guided Champagne with fabulous energy and intensity with a tight palate, racy acidity and super fine phenolics. It goes on and on. Fine bubbles. Light pine and praline character. One for the cellar. 60% pinot noir and 40% chardonnay. Disgorged 19 July, 2020. Wonderful now, but needs time to come together. Better from 2024 onwards. James Suckling

 

 

Vintage Selections available from Billecart-Salmon

 

2002 Billecart-Salmon Brut Cuvee Nicolas

98 DE / 98 JS / 97 WA / 97 VM / 96 WE / 95 WS / 18.5 JR

$178.89/bottle (In Stock) Buy Now 

 

Subtle nose of lemon-spiked raw pastry and a harmonious palate of incredible finesse. Scented and perfumed notes of lemon balm, shortbread and lemon zest fill the mind and senses. Utter elegance and happiness follows.Anne Krebiehl MW – Decanter.com

 

2008 Billecart-Salmon Rose Cuvee Elizabeth

98 DE / 98 JS / 97+ VM / 17.5 JR

$209.89/bottle (In Stock) Buy Now

$489.89/1.5L (In Stock) Buy Now

 

A superb vintage of this renowned prestige cuvée, this is made from a base of 55% Pinot Noir and 45% Chardonnay, to which is added 9% of red wine. Despite ageing on its lees for 10 years, it remains almost shockingly youthful, its vividly primary flavours of red cherry, strawberry and nectarine wrapped up in a taut, tense frame. It’s silky in texture and intricately complex on the long, elegantly harmonious finish, underlined by a saline chalkiness, and it demonstrates all the requisite completeness and character for long ageing, promising a slow and dignified evolution to come. Peter Liem – Decanter.com Drinking Window 2021 - 2050

 

2008 Billecart-Salmon Brut 

97 DE / 96 JS / 95 WE / 18 JR

$189.89/1.5L (In Stock) Buy Now

 

A blend of 65% Pinot Noir consisting of Premier and Grand Crus from the Montagne de Reims and the Vallee de la Marne and 35% Chardonnay from the Cote des Blancs. Significantly, this has nine years ageing on its lees (longer than some Prestige Cuvees), the 2008 was first released onto the global market back in March 2019. With an Extra Brut dosage of 4g/l, this is a highly expressive, confident and convincing interpretation of the vintage. Right now, it is youthfully sharp and focused with fine salinity, depth, acidity and balance, and as such is already extremely approachable. The flavour spectrum encompasses toast, oyster shell, citrus, cream and a flinty, mineral depth. There’s supreme balance and elegance here, combined with a hidden underlying power that will continue to emerge and broaden with time. The finish is dry and long. - Decanter

 

 

 

 

 

 
Sincerely,

Ron van Vlaardingen  
Fine Wine Sales Director

Grand Vin Wine Merchants

1003 4th Avenue E  | Olympia, WA  98506 | Office: 360.350.4896 x 2

www.grandvinwinemerchants.com | ronv@grandvinwinemerchants.com 

 
 
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Grand Vin Wine Merchants · 1003 4th Ave East · Olympia, Washington 98506 · United States (360) 350-4896