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Cos D'Estournel 2019 (750ML)

$178.89
SKU:
COSESTOUB9B
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In Stock
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Other Details

Vintage:
2019
Format:
750ML
Region:
Left Bank
Appellation:
Saint-Estephe
Stock Status:
In Stock
ABV:
13.5%

Critic Scores, Reviews & Descriptions

99 WI / 99 JS / 99 FS / 98 VM / 98 DE / 98 WE / 97+ WA / 97 JA / 97 WCI / 96 JD / 96 WS / 18+ JR

#15 Wine Independent Top 25 QPR Collector Wines 2022
#18 James Suckling Top 100 Wines of France 2022

#40 James Suckling's Top 100 Wines of 2022

A blend of 65% Cabernet Sauvignon and 35% Merlot, the 2019 Cos d'Estournel is deep garnet-purple colored. It needs a lot of coaxing to reveal notes of plum preserves, blueberry compote, creme de cassis, and wood smoke with wafts of charcuterie, tapenade, Indian spices, and fragrant earth. Full-bodied, rich, and concentrated, the palate has super-firm, super-grainy tannins and seamless freshness supporting the savory layered fruit, finishing long and earthy. This is a new-age legend in the making! - Lisa Perotti-Brown, Wine Independent

This is so aromatic with blackcurrants, black berries and raspberries. Pure fruit, together with coffee and nutmeg. Really fresh and clean with bright spices. Full-bodied, yet reserved and tight with fantastic structure. So long. This is a great Cos for the cellar. A real benchmark for the true character. Needs at least five or six years to open and come around. Try after 2029. - James Suckling

Dark ruby ​​garnet, opaque core, violet reflections, delicate edge brightening. Inviting black heart cherries, delicate with blackberries, cassis and a hint of licorice. Nuances of precious wood are underlined. Juicy and elegant, good complexity, fresh, blackberries also on the palate, integrated tannins, spicy aftertaste, some nougat, firm finish, a wine with charm and potential, very harmonious, already accessible, mineral and very long-lasting. Once again number one in St. Estephe.-Peter Moser, Falstaff

The 2019 Cos d'Estournel is a deep, powerful wine. That has been true on both times I have tasted it recently. Readers will have to be patient. Those who can afford it will be rewarded with a towering, statuesque Saint-Estèphe. With a bit of air the fruit starts to emerge, but this is a very reticent Cos that does not show the opulence that it often does in its youth. Gravel, smoke, incense, tobacco and dried flowers gradually unfurl over time, hinting at a very bright future. The 2019 is impressive. That's all there is to it. Tasted two times. - Antonio Galloni, Vinous Media

Vivid red-purple rim to the glass; blue fruits, plums and black cherries presented with pleasant floral aspects alongside a wonderful freshly brewed coffee aroma, soft and delicate but just noticeable. This is absolutely delicious, round and plump on the palate but not heavy, well defined with a fruit precision marrying blackcurrants and cherries with some cocoa and liquorice nuance. The velvety texture and overall clarity stands out, driven and precise with layers of pretty chewy, perfumed fruit underpinned by generous acidity. Sophisticated and enjoyable. Wonderful styling at Cos in 2019. Drinking window: 2028-2045 - GH, Decanter

Gone are the days when this illustrious estate produced the most powerful wine possible. This new release is stylish and packed with great black fruits. Some dark chocolate flavors add density while keeping the wine's perfume and blackberry flavors. It is impressive, likely ready to drink from 2026. - Roger Voss, Wine Enthusiast

The 2019 Cos d'Estournel has turned out brilliantly, exhibiting aromas of minty cassis, sweet wild berries and wild plums mingled with hints of spices, loamy soil and potpourri. Full-bodied, broad and enveloping, it's polished and seamless, its ample chassis of fine, velvety tannin entirely concealed in its deep core of succulent, crunchy fruit. Beautifully integrated at this early stage, the last decade has witnessed a number of changes at this address, including a trend toward less aggressively late picking, cooler fermentations and élevage with fewer rackings and more moderate percentages of less heavily toasted new oak: in 2019, the results speak for themselves. - William Kelley, Wine Advocate

Full-bodied, concentrated, refined and showy, this is the modern era's version of a classic vintage for Cos d'Estournel. Initially you find a litany of spices, incense, flowers, espresso, and red with black currants, mixed with blackberries. Intense, rich, deep and lively, the fruit displays freshness, length, purity, energy, lift, and the structure to age and evolve for decades. In comparison with recent great vintages of COS, with 2019, the wine exchanges the power and concentration found in 2018 and 2016 for a greater sense of elegance, purity and classicism. Drink from 2030-2060.-Jeff Leve, Wine Cellar Insider

Powerful, concentrated and textured black cherry, cassis and blueberry fruits, laden with black truffle, cocoa bean and liquorice root. Reduction on the first nose gives a gunsmoke edge, this is full of personality and opens to show fresh acidities and finessed tannins. Such a good vintage at this estate, one to cellar for a good few years and then luxuriate in when it's ready. 40hl/h. - Jane Anson, Inside Bordeaux

The Grand Vin 2019 Château Cos D'Estournel checks in as 65% Cabernet Sauvignon and 35% Merlot coming from 43 hectoliters per hectare and hitting a healthy 14% alcohol. Brought up in just 55% new French oak, it's a pretty, elegant, seamless Saint-Estèphe that has plenty of redcurrant and cassis-like fruit as well as lead pencil, graphite, and chalky minerality. Medium to full-bodied, it has supple, fine tannins, wonderful purity, and a classy, regal profile that will be loved by staunch traditionalists out there. Exceedingly elegant and finesse-driven, with a touch of Château Lafite-like character, I compared this wine to a more elegant version of the 2016 from barrel, but now from bottle, I think 2014 is a better comparison in its weight, balance, and just overall style. It has a silky, charming style that already offers pleasure but won't hit maturity for a good 7-8 years and will have 25+ years of prime drinking.- Jeb Dunnuck

Dark and winey, featuring black currant, fig and blackberry preserve flavors laced with a smoldering hint of cast iron, plus notes of anise, apple wood, sweet bay leaf and warm earth. The finish offers a long sanguine thread that stitches it all up. Gorgeous. Cabernet Sauvignon and Merlot. Best from 2024 through 2040. - Wine Spectator

Deep colour to the rim. Huge concentration of dark fruit with a notable Cabernet cassis aroma. Mighty tannic build but very fine tannins. Layers of fruit. Powerful but carefully constructed and precise. A lovely mellow quality to such a muscular wine. Plenty of reserve and clearly for long ageing.-James Lawther MW, JancisRobinson

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