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Cos D'Estournel 2020 (1.5L)
$451.89
Other Details
Vintage:
2020
Format:
1.5L
Region:
Left Bank
Appellation:
Saint-Estephe
Stock Status:
In Stock
Critic Scores, Reviews & Descriptions
Based on 62% Cabernet Sauvignon and 38% Merlot, the deep purple-hued 2020 Château Cos D'Estournel has, dare I say, an almost Lafite-like sense of elegance and class, offering gorgeous cassis and darker currants fruits as well as tobacco, lead pencil, acacia flowers, and graphite. Hitting 13.46 alcohol, with a pH of 3.9 and an IPT of 80, this flawless, full-bodied, incredibly elegant Saint-Estèphe has silky tannins, perfect balance, and a great, great finish. It will need a decade of cellaring to hit its prime drink window. Of the trilogy of 2018, 2019, and 2020, it's clearly my favorite (that’s splitting hairs), with a similarity to the 2016, and will most likely merit another point at maturity. - Jeb Dunnuck
A brooding and deep wine just on the nose, with blackcurrants, redcurrants, spices such as cardamom and nutmeg, as well as black truffles with earth. Complex. Full-bodied with fine yet chewy tannins, that are wonderfully interwoven. Very structured and long. Needs five to six years to come around. 62% cabernet and 38% merlot. Try after 2028. - James Suckling
The 2020 Cos d’Estournel has a deep garnet-purple color. It is very closed at this youthful stage but with much shaking it opens out to vivacious notes of crushed blackcurrants, juicy blackberries, kirsch, and cinnamon stick, plus suggestions of star anise, lilacs, and crushed rocks. The medium-bodied palate shimmers with energetic black fruit and mineral layers, supported by fine-grained, beautifully ripe tannins and seamless freshness, finishing very long and fragrant. A very elegant expression of Cos, and absolutely beguiling! - - Lisa Perrotti-Brown, Wine Independent
The 2020 Cos d'Estournel, which was bottled in July, has lost some of the exoticism that it showed out of barrel. Within five minutes of aeration it develops a complex bouquet: black fruit laced with graphite and subtle cedar aromas, a charcoal back-note and later pressed iris flowers. I foresee this gaining more nuance with bottle age. The palate is taut, lean and precise. Lightly spiced on the entry, with finely-chiseled tannins, again, not quite as precocious as it showed in barrel, allowing the terroir to come through more. There is something almost understated about this vintage vis-à-vis others, razor-sharp precision with just the right amount of salinity on the finish. This is a classy offering that will mature beautifully in bottle. A keeper. - Neal Martin, Vinous Media
Brilliant, just so much complexity and depth. The serious tannic heft means this is not the most exuberant Cos d'Estournel but it is such good quality, with edges of violet and peony alongside black tea, turmeric, cloves, blueberry, raspberry, waves of confident tannins, and sea-salted bitter chocolate. Harvest September 10 to 24, 39hl/ha yield, 3.9ph. - Jane Anson, Inside Bordeaux
Dark chocolate, milk chocolate, mocha, tobacco, and vibrant blackcurrant aromas on the nose. This is a sultry, seductive wine, smooth, ripe, round and voluptuous but also sleek and kept in check in that it gives layers of fruit, acidity and freshness but also a spiced frame from which the flavours are contained. Tons of liquorice, almost too much, but giving nuance, style and complexity. It’s broad and muscular, there is power, heft, concentration and intensity, but it’s expertly delivered. Tightly packed, tense and verging on austere but you just know this will be sublime in time. Carefully constructed and a no doubt hit. - GH, Decanter
This wine's complex structure and powerful tannins are shot through with freshness. It is already impressive, the spice and black fruits in harmony with the texture. The wine will age well. Drink from 2027. - RV, Wine Enthusiast
Deep, purple-black colour. Profound wine with a mass of fruit and tannin. Gives little away at the moment. Broad and full on the palate then tightens to a long, persistent finish. Powerful but contained. Clearly loads of potential. (JL) - Jancis Robinson
