Ferraton Saint Joseph Lieu Dit Paradis 2016 (750ML)

94 WS / 93+ JD / 93 VM

This has layers of warm cherry, plum and raspberry compote forming the core, while apple wood, black tea and iron notes run underneath. The finish has a fresh and racy edge, leaving a mouthwatering feel despite the heft. Best from 2020 through 2030. 140 cases made, 15 cases imported. - James Molesworth, Wine Spectator

From a tiny section of this steep, granite terroir outside of Mauves (they have just a tiny 0.5-hectare parcel here), the 2016 Saint Joseph Lieu Dit Paradis has pure, clean, classic notes of black raspberries, cassis, crushed violets, and liquid minerality. Its vibrant, fresh, and focused on the palate, with terrific granite character in its texture and acid profile. It’s going to keep for over a decade. Jeb Dunnuck

Glass-staining ruby. Highly perfumed black and blue fruit, potpourri and incense aromas are complemented by hints of exotic spices and smoky minerals. Seamless and penetrating on the palate, offering densely packed, appealingly sweet blueberry, cherry preserve, floral pastille and fruitcake flavors firmed by a spine of juicy acidity. Rich yet lively, finishing with impressive delineation, well-knit tannins and outstanding, floral-dominated persistence. Fermented in concrete tanks and raised in oak demi-muids, 15% of them new. - Josh Raynolds, Vinous Media