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Haut Marbuzet 2022 (750ML)

$46.09
SKU:
HAUTMARBC2B
 ?  Estimated Time of Arrival:
FUTURE
Minimum Purchase:
12 unit(s)
Available Inventory:
SOLD OUT - Please send an enquiry via our Contact Us page.

Out of Stock

Other Details

Vintage:
2022
Format:
750ML
Region:
Left Bank
Appellation:
Saint-Estephe
Stock Status:
FUTURE

Critic Scores, Reviews & Descriptions

96-97 JS / 93-95 VM / 92-94 WA / 93 DE

Dark berries, spicy herbs and sea shell undertones. Graphite, too. Ripe but fresh and crunchy with medium to full body and firm, very fine, linear tannins. Long and mineral and delicate on the finish. Really attractive. - James Suckling

The 2022 Haut-Marbuzet has a detailed nose, perhaps less precocious than I anticipated, focused with brambly red fruit, cedar and sousbois aromas. The palate is medium-bodied with pliant tannins, a fleshy middle, white pepper and clove toward a harmonious finish that gently fans out. There is a pleasing peacock's tail here - a very promising and classy Saint-Estèphe. Tasted three times. - Neal Martin, Vinous Media

A blend of 50% Merlot, 40% Cabernet Sauvignon, 5% Cabernet Franc and 5% Petit Verdot, the 2022 Haut-Marbuzet is a beautiful wine in the making, wafting from the glass with aromas of cherries, sweet wild berries, cassis, mint and pencil lead, intermingled with hints of licorice. Medium to full-bodied, fleshy and supple thanks to its ripe and velvety tannins, this is a deep, concentrated and vibrant Saint-Estèphe that is likely to number among the more attractive propositions of the en primeur campaign. - Yohan Castaing

Seriously tannic and quite liquorice where you instantly get the tight coiled nature from the concentrated Cabernet and the terroir. Strongly muscled and confident - this has precision and detail with lots of savoury dark chocolate and clove elements edging the ripe, plush tannins underpinned by juicy blackcurrants with a lean salty tang. This has excellent potential. 5% Petit Verdot completes the blend. Harvest 6 September - 3 October. Yield of 30hl/ha. 2% Cabernet Franc completes the blend. Antoine Médeville consultant.  - Georgina Hindle, Decanter

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