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Mondot by Troplong Mondot 2020 (750ML)

$39.89
SKU:
MONDOTAAC0B
 ?  Estimated Time of Arrival:
Pre-Arrival
Minimum Purchase:
6 unit(s)
Available Inventory:
SOLD OUT - Please send an enquiry via our Contact Us page.

Out of Stock

Other Details

Vintage:
2020
Format:
750ML
Region:
Right Bank
Appellation:
Saint-Emilion
Stock Status:
Pre-Arrival

Critic Scores, Reviews & Descriptions

93 WA / 93 JD / 93 JA / 92 VM


Unwinding in the glass with aromas of sweet blackberries and raspberries mingled with hints of rose petal and spices, the 2020 Mondot is medium to full-bodied, ample and fleshy, with a pure, seamless core of vibrant fruit and a long, succulent finish. Derived from Merlot growing on recently acquired vineyards on Saint-Émilion's limestone plateau, some 40% of the blend is matured in tank, with the rest in once-used barriques. - William Kelley, Wine Advocate

All Merlot from limestone soils, brought up in a mix of once-used barrels and tank, the 2020 Château Troplong Mondot Mondot sports a dense ruby hue as well as a gorgeous bouquet of pure black cherries, smoked tobacco, chalky earth and hints of tobacco. This beauty is medium to full-bodied, has an elegant, seamless mouthfeel, and a great finish. - Jeb Dunnuck

Love this wine, which conveys real personality, majoring on blueberry, raspberry and redcurrant fruits, with a great whack of salinity on the finish. This really comes in strong on slate and salted tang, a delicious second wine with the punch and the power of Troplong but showcasing the finesse of limestone soils. Harvest September 5 to October 3. Not released En Primeur, just when in bottle. Aged in 60% neutral barrel, 40% in stainless steel. Beautiful spice here, real depth with extra creaminess as it has opened up since En Primeur. - Jane Anson, Inside Bordeaux

The 2020 Mondot is an absolute delight. Freshly cut flowers, blood orange, sage, mint and rose petal accents are all laced together in this sensual, mid-weight Saint-Émilion. Mondot, 100% Merlot from limestone soils, is terrific. Aging is 60% in wood and 40% in tank, which also helps maintain energy. - Antonio Galloni, Vinous Media

 

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