2020 Domaine Louis Jadot
Gevrey Clos Saint Jacques 1er Cru
$229.89/bottle (In Stock) Buy Now
96 VM / 96 JM / 95 WS / 95 DE
The 2020 Gevrey-Chambertin Clos Saint-Jacques 1er Cru has a very endearing nose: red cherries, wild strawberries, undergrowth and Italian herbs, completely entrancing. This shows lovely delineation, terroir expression and a touch of eucalyptus that develops with aeration. The palate is medium-bodied with fleshy, ripe red fruit. The oak here reminds me of Jadot. There are traces of orange pith, black pepper and sage. It may be a little chewy right on the finish. Afford this three or four years in bottle. Tasted blind at the Burgfest tasting.(October 2024) —Neal Martin, Vinous Media
A medium concentrated ruby purple with a delightful elegance on the nose. A little bit of oak is apparent, but not more than the wine merits. Clean, understated, balanced, quite long. I feel all the elements of the vineyard have been harnessed here, delicacy with intensity and certainly persistence. Drink from 2028-2038. Tasted: September 2024.--Jasper Morris, Inside Burgundy
A bright, well-defined red, this showcases cherry, raspberry and currant flavors shaded by earth and spice accents. Slim and fused to a taut structure, this is underlined by a ray of stony minerality. Overall, this has a cool, limestone austerity, with spice notes prevailing on the finish. Best from 2026 through 2047. 180 cases made, 90 cases imported.--BS, Wine Spectator
At this stage of its evolution, this demonstrates lush dark plum and cassis fruit, with floral notes plus hints of smoke and spice. The texture is tannic and firm, with an impressive level of extract and a lingering, beautiful persistence on the finish. Jadot's hectare of the Clos St-Jacques, acquired in 1985 from the Clair-Daü family, has long been one of the jewels of its estate. It is located at the centre of the Clos, producing a wine of tremendous refinement and elegance. Jadot destems the grapes and ferments gently before ageing in cask (30% new). Drinking Window 2025 –2040—Charles Curtis, Decanter
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