Doisy Vedrines 2011 (375ML)

95 WS / 94 WA / 93 JS

Pure, with piercing persimmon, pineapple, white peach and quince flavors. Gorgeous floral notes of honeysuckle and orange blossom form the backdrop, while a heather accent caresses the finish. Overwhelmingly pure in the end, with a finish that sails on and on. Best from 2016 through 2035. 3,500 cases made James Molesworth, Wine Spectator

Tasted at the chteau, the 2011 Chateau Doisy-V'drines has a more mineral-driven bouquet than the 2009, more reserved with scents of beeswax, honeysuckle and jasmine. The palate is fresh and vibrant with viscous honeyed fruit, a dash of spice and a flowing, harmonious finish that has only just begun to start showing what it is capable of. This has great potential and may vie with the 2009 as one of the modern-day benchmarks from the estate. This is a fabulous Barsac from Olivier Cast¬ja and his team. Neal Martin, Wine Advocate

A dense wine with honey, spice and butterscotch undertones. Full and very sweet. Turns spicy on the finish. Lots of botrytis character. James Suckling