96 VM This is the third bottle of 1945 Cheval Blanc that I have tasted, and to be frank, I have never rated it equal to vintages such as 1934, 1948 or 1949. The bouquet is a bit too loose-knit and lacks the cohesion and...
90 WA / 17.5 JR Bottled in 2011. The 1930 Rivesaltes from Sisqueille is the oldest vintage unless you go right back to the 1874 that I tasted a couple of years ago. The 1930 was bottled in 2011. It has more richness on the...
99-100 JS / 97-100 JD / 97-100 WA / 98 DE / 96-98 VM The ultimate gift to commemorate a birth in the family or other important event that occurred in 2019! The Ducru-Beaucaillou Birth Year Celebration is limited to...
This Special Limited Edition Collection comes in custom hinged OWC and includes 1 bottle each of the following wines never before packaged together: Brane Cantenac 2019 - 96 DE / 94-96 VM / 93-95+ JD / 93-94 JSCos...
98 DE / 95 VM Pale red-mahogany in colour with an olive-green tinge to the rim. Gloriously lifted and maderised on the nose with a touch of sultana, molasses and roasted coffee. Rich and beautifully intense on the palate; a...
1 Bottle Each of the following wines: Ausone (Not yet rated) Cheval Blanc (98 DE) Haut-Brion (99-100 JS / 97-99+ WA / 98 WE / 97 DE / 96-98 VM) Lafite Rothschild (99-100 JS / 98-100 JD / 97-99 WA /...
100 RP The perfect 2005 Syrah Atlantis Fe 203-1a,b,c is a blend of 93% Syrah, 5% Grenache, and 2% Viognier, with 25% whole clusters. Whereas the Ode to E is all from the Eleven Confessions Vineyard, this cuvee is a...
100 JD / 98 WA / 97 VM There's a single barrel of the 2016 Châteauneuf Du Pape Not For You, which is 100% Grenache from the Les Serres lieu-dit from the oldest vines of the estate. It wasn’t destemmed and spent...
Limited-edition collection with: 1 x 2008 (1.5L), 2 x 2007 (750ml), 2 x 2006 (750ml), 2 x 2004 (750ml)The 2008 has been bottled only in 1.5L magnums with a total of 8,000 available worldwide. Salon 2008100 Points - VMThe...
96 WS Intense acidity cuts through the rich and plump profile of this sweet version, creating harmony and focus. Shows a wide range of flavors, with golden raisin, fig and flambéed pear notes on the palate,...
96 WA Disgorged in July 2017, Guillaume Selosse's NV Extra-Brut Largillier derives from grapes cultivated by Jérôme Coessens in the village of Ville-sur-Arce in the Côtes des Bar, and it's a blend of the...
1 Bottle Each of the following wines: Ausone (99-100 JS / 98-100 WA / 97-100 VM / 96-99 JD / 98 DE) Cheval Blanc (98-100 DE / 97-100 VM / 97-100 JD / 98-99 JS / 97-99 WA) Haut-Brion (98-99 JS / 97-99 JD /...
97-98 WA The oldest of the sweet wines I tried this time was the 1958 Don PX Convento Selección, a very complex and nuanced wine with notes of charred wood, tar, coal, bitter dark chocolate, licorice, roasted coffee...
97 WS / 95 RP A big, tough Port for long-term aging. It underlines what people mean when they say a great young vintage Port should overpower one's plate with fruit and tannin. Inky color, with perfumed cherry and berry...
100 WA / 100 JD Composed of 62% Cabernet Sauvignon, 19% Cabernet Franc, 15% Merlot and 4% Petit Verdot, the 2015 IX Proprietary Red Estate sports a deep garnet-purple color and nose of smoked meat, blackberries and black...
100 RP Another perfect wine from Ann Colgin and her winemaking team is the 2013 IX Proprietary Red Estate, a blend of 68% Cabernet Sauvignon, 14% Merlot, 10% Cabernet Franc and 8% Petit Verdot. An absolutely compelling...
100 RP / 100 WA / 98 VMActual bottle shown. Tasted 13 Times With Consistent Notes Even allowing for the greatness of Haut-Brion and Mouton-Rothschild, the 1955 La Mission is the "wine of the vintage." It possesses a sweet,...
This collection offers your first and only opportunity to secure the 98-99 Point Yquem en primeur, as well as one of the few places in the USA to acquire the 97-98 Point Petrus! The bottles in the Duclot Bordeaux...
In the South of France, there is a long tradition of producing fortified wines, particularly in the appellations of Maury, Rivesaltes and Banyuls. The producers of these vins doux naturels often kept the best vintages for...
99 WA Tasted at the Bipin Desai VCC vertical in Los Angeles. Apparently this was undrinkable for the first fifteen years of its life but now it flirts with perfection. It has an unbelievably deep, almost opaque garnet...
94 Points It was with much anticipation that I tasted Chateau Mouton Rothschild’s Aile D’Argent 1993. This is the third vintage of the renowned Chateau’s white wine and made from young vines...
Actual half bottles available shown below. Purchased from a cellar in France. Due to the fact there are 2 different labels we contacted Faiveley and they confirmed that at that time there were different labels. A...
94-96 WA The 1964 Palo Cortado Marqués de Poley Selección was aged in a solera system of which 50 botas remain. It's a very old fortified wine produced with Pedro Ximénez grapes, aged in well-seasoned...
97 DE / 95 WA Platinum Award: Best Spanish Fortified, Decanter World Wine Awards 2017 Lifted aromas of orange peel and flora overlay concentrated banana, treacle, caramel, licorice and honey. There is a savoury richness...
98 WA One more single-harvest, old sweet wine, the 1955 Don PX Convento Selección was bottled in September 2014 and it had been aged slowly in very old American oak barrels and getting thick and concentrated through...
97 WS / 96 RP / 96 WA / 17.5 JR This is a monumental wine with a great balance of fruit and tannin. Medium ruby with a garnet edge, enticing nose of bitter chocolate and plums, full-bodied, with chocolate and raspberry...
98 RP Tasted 7 Times With Consistent Notes The 1961, which I have consistently rated between 96 and 100, is unquestionably the greatest Trotanoy in the post World War II era. The wine's saturated, thick, inky, plummy color...
97 JS / 95+ WA / 93+ RP Special edition label designed by Karl Lagerfeld for the 350th Anniversary of the chateau. Complex aromas of dried citrus fruit, with very ripe plums and currants. Full and very dense, with lots of...
95 WS / 94 RP Bold pepper, savory and roasted cedar notes lead the way, with a core of steeped plum, macerated black currant and bitter cherry fruit. Extra tobacco, alder and juniper accents stud the finish, which still has...
94 WS One of the wines of the tasting. Fresh and complex, generous in character, with lovely dried cherry and spice aromas that follow through on the palate. Full-bodied, with concentrated fruit and firm tannins,...
99 WA / 97 WS Now this is a beautiful wine, flirting with perfection. A deep brown mahogany hue. The nose is divine: warm, rounded and inviting. Sweet red berried fruits, a touch of mocha and roasted herbs. Wonderful...
100 VM / 100 RP / 100 DE This bottle of 1945 Mouton-Rothschild is my fourth encounter and actually showed better than one poured three months earlier that came directly from the château. Ethereal as always on the...
99-100 R The 1961 possesses a huge nose of coffee, sweet, jammy, black fruits, buttered nuts, and truffles. The syrupy texture, and fabulous concentration, viscosity, and richness were unbelievable. Given its port-like...
100 RP One of the wines of the day was the 1950 Latour à Pomerol. 1950 was a forgotten vintage in Bordeaux until I started writing about how great some of the Pomerols were. It is one of those unusual years...
Actual bottle...
100 WA / 99 VM Port-like, with an unctuous texture, and a dark garnet color with considerable amber at the edge, the 1961 Latour possesses a viscosity and thickness. One of the three bottles served at the Chateau's tasting...
98 VM / 96 RP The 1959 Latour is a magnificent wine though, I have never met a perfect bottle since January 2000 (a bottle so great I can still taste it now!) This is a great example. The bouquet is more approachable and...
100 DE / 99 JD Actual bottle shown. Per back label was recorked at the chateau in 1991. I have tasted this wine several times over the past few years, and each bottle has blown me away. Now almost 60 years old, it still...
98 WS After decades of argument, the debate continues over which Haut-Brion is greater - 1959 or 1961? The 1959, which is certainly less evolved, gets my nod as slightly superior to the full-blown, completely mature 1961...
94 WA / 92 JS Pale brick colour with fragrant scents of mossy wood, potpourri, cinnamon and dried mulberry plus a whiff of espresso. A mature, well balanced Port comes through in the mouth with high acidity cutting through...
92 RP Typically dark and densely pigmented with no sign of browning at the edge, this big, intense, concentrated, still tannic wine has at least a decade of life left in it. The fragrant bouquet offers up scents of cedar,...
94 VM / 20 JR The 1950 Cheval Blanc was bottled by Berry Brothers & Rudd two floors below where it was opened some 69 years later. The 1950 is a highly regarded vintage, revered on the Right Bank, but poorly so on the...
96 WA Tasted at the chateau with Henri Lurton. Having had the 1961 Brane-Cantenac once before, my hopes were not astronomical since it never made a positive impression. However, this ex-chateau bottle is totally...
On the calibre of the 2015 vintage, Wine Advocates Neal Martin remarked, three weeks in Bordeaux tasting the 2015 vintage from barrel has unveiled a clutch of wines so sublime that they are certain to become landmarks for...
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