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Gold Medal- Great Northwest Wine Competition This boutique winery based in Yakima, Wash., is operated by Tony and Linda Haralson, two longtime Washington wine lovers who planted grapes and opened their own winery. The...
96 VM / 93 WA Glistening scarlet. A highly complex bouquet evokes red berry and cherry preserves, along with building Asian spice, rose oil and smoky mineral flourishes. Shows fine delineation and seamless texture, offering...
Founded in 1978, Kistler continues to produce top notch Chardonnay and Pinot Noir. Until 2017, Steve Kistler, a graduate of Stanford University oversaw the vineyard work. Mark Bixler, who has a PhD in Chemistry from the...
97 WA / 95 JS / 94 VM / 93 WS The 2021 Chardonnay George Menini Estate, matured for nine months in 27% new oak, is notably perfumed and energetic. The nose segues from iodine and saline to tones of panna cotta, lilac and...
97 JS / 94 JD / 93 VM Aromas of dried pineapple, cooked apple, white peach, flint and white peach skin. Full-bodied and very structured, with a quartz, rock and stone character and phenolic, chewy mouthfeel. White flowers...
97 JS / 95 WS / 93 VM Layered, elegant, vivid and mineral-driven, this full-bodied wine paints a distinct picture of one of Sonoma County’s oldest, most iconic chardonnay vineyards. Stone, kiwi and crisp apple notes...
94 VM The 2019 Chardonnay Bassi Vineyard emerges from a site in San Luis Obispo that has started to produce some pretty interesting wines. Citrus peel, chalk, white flowers and a touch of reduction are the signatures. I...
93 JD / 91 VM Coming from multiple sites in Sonoma and brought up in 30% new wood, the 2021 Sauvignon Blanc is terrific, with pure, classic Sauvignon notes of bright citrus, honeyed limes, and ripe grapefruit as well as...
97 WA / 95 FS / 93 WS The 2019 Chardonnay Maresh Vineyard comes from Dijon clones planted in 1991, and it was matured in about 35% new oak. This vintage is pure and tensile, with scents of tarragon and fragrant herbs,...
97 WA Vojtilla is a small, four-acre vineyard in the Chehalem Mountains that sits at around 500 to 600 feet in elevation and, says Jim Maresh, is influenced by the nearby Willamette River. Harvested in October this vintage,...
96 WA The 2021 Albariño Redford-Wetle Vineyard, whole cluster pressed and fermented in barrel, offers a singular, kaleidoscopic expression. The nose is bursting with tropical fruit, lemongrass, beeswax and candle...
96 WA / 93 WE The barrel-fermented 2021 Sauvignon Blanc Redford-Wetle Vineyard is singular and exotic. The nose is bursting with grilled peaches, tarragon, beeswax, white pepper and candle smoke aromas, and the...
98 DE / 97 JD / 95+ VM / 94 WA#43 Vinous Top 100 2024 A stunning Chardonnay from the X Novo site in the Eola-Amity Hills. X Novo is intentionally diverse 15 clones of Pinot Noir and 20 clones of Chardonnay are intertwined...
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