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Latour Martillac Rouge 2018 (1.5L)

$79.89
  • Buy 6 or above and get 5% off
  • SKU:
    LATOURMAB8M
     ?  Estimated Time of Arrival:
    FUTURE
    Minimum Purchase:
    3 unit(s)
    Available Inventory:
    SOLD OUT - Please send an enquiry via our Contact Us page.

    Out of Stock

    Other Details

    Vintage:
    2018
    Format:
    1.5L
    Region:
    Left Bank
    Appellation:
    Pessac-Leognan
    Stock Status:
    FUTURE

    Critic Scores, Reviews & Descriptions

    92-95 WS / 93-95 WA / 93-94 JS / 94 DE / 91-94 VM

    Dark plum and boysenberry compote notes are fleshy in feel, infused with dark tea, ganache and licorice accents. There's a smoldering hint through the finish. Intriguing. - James Molesworth, Wine Spectator

    Deep garnet-purple colored, the 2018 Latour Martillac bursts from the glass with bold cassis, chocolate-covered cherries and plum preserves scents followed up by smoked meats, violets and aniseed hints plus a waft of Provence herbs. Full-bodied, firm and fine-grained in the mouth, the palate is laden with juicy fruit and savory layers, finishing long and fragrant. -Lisa Perrotti-Brown, Wine Advocate

    The blackberry and wet-earth character with some bark undertones, comes through clearly here. Medium-to full-bodied. Savory finish. - James Suckling

    This takes its time to open, eventually revealing blackberry and black cherry fruits, layered with liquorice and chocolate, followed by some touches of bitterness on the finish. Harvested 17 September to 10 October, yielding 37hl/ha. 40% new oak. 3.71pH. - Jane Anson, Decanter

    The 2018 Latour-Martillac is powerful, dense and explosive, with tremendous richness and energy that drive through to the palate staining finish. Abnormally low yields produced an unusually sumptuous, rich Latour-Martillac. Black cherry, chocolate, spice, gravel and incense build as this arrestingly beautiful wine shows off its racy, curvy personality. The blend is 60% Cabernet Sauvignon, 32% Merlot and 8% Petit Verdot. Tasted three times.- Antonio Galloni

     

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