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Poujeaux 2020 (750ML)
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Critic Scores, Reviews & Descriptions
93 JS / 92 VM / 92 DE / 16.5+ JR / 92-94 WE / 90-92 JD
This has a dusty character with black cherries and currants, as well as hints of cocoa, wet earth and raw mushrooms. Medium- to full-bodied with ripe, plush tannins that continue to build up throughout the deep, dark-fruited palate. It’s a muscular Poujeaux with a spicy and chocolatey finish. Try after 2026. -JamesSuckling.com
Good depth of colour to the fruit, deep plum, with attractive fresh fruit aromatics. Confident tannic frame with acidity and black fruits - all the elements to ensure it will age. There isn't the richness of the fruit that you will find in 2016 but it is full of personality and easy to recommend. One of the more successful wines from Moulis in the vintage. Lots of tannins, and a point of bitterness on the close of play that needs to be carefully handled during ageing. A yield of 34hl/ha. - Jane Anson, Decanter
54% Cabernet Sauvignon, 40% Merlot, 6% Petit Verdot.
Deep cherry red. Intensely fruited on the nose, dark and vibrant, a hint of oak char. Lots of dark chocolate on the palate, both flavour and texture, almost a savoury quality in the char but overall a finely textured, refined wine that needs time to come out of its shell. Elegant tannins. - Julia Harding MW, JancisRobinson .com
Barrel Sample. Owned by a member of the Cuvelier family, this estate has produced a ripe, juicy wine bright with black currant and rich with generous tannins. The future is good for this carefully structured wine. - RV, Wine Enthusiast
Another surprisingly concentrated Moulis, the 2020 Château Poujeaux sports a dense ruby/purple color as well as terrific cassis and black cherry fruits, notes of tobacco and cedar, medium to full body, and a dense, layered mid-palate. It's terrific and one of the more age-worthy, serious wines I've tasted from this address, while still having plenty of up-front appeal. Tasted twice. - Jeb Dunnuck